The Best Sushi Restaurants in Las Vegas 2022

Publish date: 2024-07-09

Sushi

Sushi lovers in Las Vegas have dozens of choices, but how do you know which to choose? Best means safe, fresh, sanitary, and appetizing when referring to sushi bars. We’ve got you covered with a guide to the best sushi restaurants in Vegas for 2022, featuring the top-rated, and highly recommended establishments only.

20. Sushi Takashi

Vegas Eater recommends Sushi Takashi in its Chinatown location, for purists who love attractive plating and an extensive menu of options. The experienced chef previously worked at Tsunami at the Venetian, the Mirage, and Mikado before opening his Sushi Takashi restaurant. Dishes are attractively plated with vibrant colors and textures with outstanding flavors. The average cost of a full meal is between $16-$18 with appetizers from $3.50 to 4.50.

19. Mizumi

Mizumi is a premier sushi restaurant at the Wynn, in Las Vegas, also known for its sashimi. Guests recommend that you visit the teppanyaki room. The robatayaki bar is another favorite frequently mentioned in reviews. Make it an unforgettable dining experience by sitting near the waterfall at the pagoda, and taking pictures of the breathtaking scenery. It’s a total sensory experience that starts with the visual beauty and the extensive menu choices. There is plenty to admire while you’re enjoying your favorite beverage and waiting for the main dish to arrive.

18. Kabuto Edomae Sushi

Fans of authentic sushi delivered fresh from the bay of Tokyo via express flight must try Kabuto Edomae Sushi. It’s essential to make your reservations at least a week ahead of your scheduled trip to guarantee a table for dine-in service. If you don’t, you won’t get a seat, but takeout is still available. The Kabuto Edomae Sushi restaurant gets high marks for its omakase. Be prepared to pay between $120 to $175.

17. Yellowtail

The first thing you’ll notice when walking into Yellowtail is the massive bronze yellowtail fish, which is the mascot and logo for the restaurant. It towers in a 25 x 30 ft wall mount with the Fountains at Bellagio in the background. Yellowtail does not offer takeout, so you’ll need to book a week or so in advance to secure a table. It’s one of the best sushi restaurants in the city. Famed chef Akira Back is a noted sushi chef and the owner professionally trailed under Nobu Matsuhisa, Biran Nagao, and Masaharu Morimoto. Choose from the extensive menu offerings and try his signature sake with your meal.

16. Morimoto

Are you an adventurous sushi lover who craves diversity in your dining experiences? If you’re ready to try something new, Morimoto is one of the newer sushi restaurants in Vegas, opening its doors six years ago with a focus on blending the flavors of the West with the East. The establishment invites guests to take their pick of eating in the main dining room or opting for the sushi bar, or at teppan tables, to taste the signature flavors of the sushi menu featuring hamachi, eel, tuna, salmon, seared toro, and a choice of veggies options and five sauces.

It’s an experiential dining adventure with rice cooked in a hot stone bowl at your table. There’s something for everyone on the menu. The most popular is the yellowtail on rice, prepared before your eyes, ishi yaki buri bop, braised black cod with ginger soy reduction, various soups, fried rice combinations, and numerous appetizers, entrees, sides, and desserts. Those in your party who are not such fans can dine on other menu options including a tomahawk rib-eye steak, and more.

15. Sushi Hiroyoshi: Best eccentric cuisines

1 Oak Las Vegas recommends Sushi Hiroyoshi on Charleston Blvd for sushi lovers with a taste for authentic Japanese cuisine. The chef is Hiro-san, credited with nearly two decades of experience in his craft. He specializes in the development of “eccentric cuisine,” served with premium maki, sushi, and sashimi. The extensive menu includes many classic Japanese dishes with Hiro-san’s unique twist that sets the restaurant apart from the others in the city. Prices are reasonable for a restaurant with five-star reviews. You can get Yaki Harau salmon for $7, Akami of bluefin lean tuna for $7, Striped Jack Shia Aji yellowtail for $8, and dishes featuring eel, boiled octopus, clam, crab, roe, egg, and more.

14. Sushi Kame: Best personalized cuisine

Sushi Kame delivers traditional Japanese sushi dishes with an occasional update to the menu to provide guests with new dishes. It’s a progressive sushi restaurant that received accolades from the Las Vegas Review-Journal’s staff calling it “the intimate space evokes Japanese minimalist traditions by using organic shapes and refined essentials, to create serenity and harmony amidst the pace of the city.”Chef Eric is the executive culinary genius in charge of the crew, supervising the preparation of each hand-served dish, and customizing the orders to suit the “tastes and mood” of each guest before the order is prepared.

13. Kaiseki Yuzu: Washoku traditional Japanese sushi

Kaiseki Yuzu serves traditional Japanese cuisine with authentic flavors and textures developed by Chef Azeuchi, who moved from Japan to the US in 2007 and established the restaurant in 2014. He follows the Washoku tradition, applying more than sixteen years as a professional chef to the signature menu offerings you’ll experience at Kaiseki Yuzu. The extensive menu offers a choice of scattered sushi bowls, hand-rolled sushi dishes, Kanpyo sushi rolls, tuna rolls, and his signature sashimi set with 14 assorted pieces, served with wasabi on the side for $50.

12. Nobu at Ceasars Palace: Best upscale sushi restaurant in Las Vegas

Visitors to Las Vegas have an option for world-class upscale sushi dining at Nobu at Ceasars Palace. Chef Nobu Matsuhisa is the executive in charge of the famous sushi recipes that stand apart from the rest. The venue is best known for its signature black cod served with ginger in butter lettuce cups and sweet miso and garlic chips. You may expect the prices to be high, but surprisingly, a cup of sushi is available at $10 each if you order at least four cups with dishes ranging from $14 to $42. The menu is extensive and offers Nobu’s signature touch with dishes featuring Japanese red snapper, albacore, yellowtail, tuna, scallop, snow crab, eggs, and scallop in exquisite recipes you won’t find elsewhere.

11. Sen of Japan: Nobu’s biggest competitor

Sen of Japan is known for its premium sushi throughout the city of Las Vegas, under the discriminating eye of Chef Nakano Hiromi, who designs the dishes. He demands perfection for each menu item with fresh ingredients. The sushi bar provides specials including Miso soup. Nakano previously worked at Nobu but had ideas that set his establishment apart. Signature dishes include Nigiri sushi with two pieces in each order and choices like wild shrimp, salmon smelt egg, Japanese snapper, Macherel, and flying fish egg. The sashimi combo and nigari special selection combos are each priced at just $35.50. Guests may choose from an extensive menu with world-class options at reasonable prices.

10. Yu-Or-Mi Sushi Bar: Best for sharable dishes, fine Japanese whisky, and premium sake

USA Today reviewed Yu-Or-Mi Sushi Bar in Las Vegas Arts District and named it among the best places to find fine Japanese whisky and premium sake labels. The restaurant offers a range of menu items from nigiri, sashimi, sushi, and other Japanese dishes. The quality is ranked as superb and the atmosphere is contemporary and welcoming. Enjoy the in-house soy sauce as a condiment, and savor the carefully developed flavor they attained by adding sea kelp and aromatics through the aging process. The restaurant also creates sharable orders of chilled oysters, shishito tempura, rock shrimp tempura, bluefin tuna caprese, and more. It’s one of the few places you’ll find New Zealand lamb chops or ribeye yakiniku.

9. Kumi: Best place to get signature cocktails

Kumi specializes in Japanese cuisine with tinges of Korean-American traditions, under the direction of Akira Back, also the chef of Yellowtail. His cuisine is featured at Kumi, which rivals Yellowtail with signature sashimi, sushi, and rolls. If you’re a fan of sharing plates, the venue offers multiple menu options including its spicy rock shrimp, bluefin tuna pizza, and more. Kumi is environmentally conscious with all dishes created with ingredients that are sustainably sourced. The menu items deviate from the Yellowtail, but the quality is up to par with the award-winning competitor. Kumi is known for creating new flavors such as its Hot mess featuring crab, and Screaming ) Sauce. Guests enjoy the elegant atmosphere of the dining room with its beautiful backdrop and natural elements. Couples can expect to have the works for approximately $105 per person for the Chef’s Tasing Menu with small plates of various entrees, including dessert.

8. Zuma Las Vegas

Zuma is a high-end “trendy” Japanese restaurant, specializing in high-dollar cuisine with impeccable preparation, environment, and dining experiences. The menu is izakaya-inspired and has won numerous awards. Rainer Becker founded Zuma in 2017, opening the venue at the Cosmopolitan in Las Vegas. It’s informal dining to make guests feel comfortable and at home, but the ambiance of the dining areas sets the tone for the perfected dishes before their arrival. Part of the experience is the elegant environment and surroundings, but the food and service are the other half of the adventure. It’s known for contemporary dishes, private dining rooms, and corporate meal areas. It’s one of the best venues for signature cocktails.

7. Yui Edomae: Imported authenticity

Thrillist confirms that Yui Edomae provides guests with a noticeable difference from its competitors in the sushi restaurant arena. Chef Gen Mizoguchi is an artist in culinary delights. The Chinatown establishment provides diners with an elevated “fine dining” experience. Each dish is carefully prepared and arranged to create artistic representations on the plates with signature omakase packages. The prices range from $120 to $270 per diner for meals prepared with limited seasonings and sauces. Natural textures emerge from the ingredients such as fresh seafood that is flown in from Japan daily. The environment is comfortable and without frills. There’s nothing in the environment that can compete with the beauty of the artistically created menu items featuring fresh seafood and other ingredients. When you order seafood dishes, enjoy knowing it was in Japan earlier in the day. Seating is limited and reservations are essential.

6. Sushisamba: Specializing in Japanese and South American cuisine and culture

Sushisama is in the Grand Canal Shoppes at the Venetian Resort in Las Vegas. The venue combines the elements of cuisine and culture from Japan and South America in its historical representation of the Japanese immigration that occurred to the countries of Peru and Brazil. This restaurant is the best choice for groups with mixed cuisine preferences. Sushi lovers can choose from an extensive menu of sushi dishes including lobster sashimi on the shell, Sama Rollsand multiple menu items from the expansive menu, offering dishes from both cultures, and occasional mixtures of the two. The dining room is elegant with a dark and romantic ambiance, or you can choose to sit at the Tree Bar beneath the leaves and fruits of rows of Orange trees. Booking online to reserve your seats is necessary as the venue is generally full. It’s known for its unique sushi combination plates.

5. Chikyu: Best Vegan Sushi Bar in Las Vegas

Chikyu stands out as the best vegan sushi bar in the city. Chef John Le combines vegetables and fruits with spices and marinades to create signature Chikyu dishes. They specialize in sushi made of plant-based ingredients that satisfy vegan and meat-eating crowds with its flavorful recipes and extensive menu options. Examples of attractive dishes include the Stream Orchid, which is a work of art whether it’s on the plate or in a takeout box. The drink menu features numerous cocktail options, featuring a list of “euphorics” that leave out the alcohol, but enhance your mood with a dose of nootropics, also known as “smart drugs.” They’re perfectly safe and legal, but don’t overdo it. The restaurant is in Silverado Ranch. You can call ahead for pickup orders.

4. Otoro

Gayot recommends Otoro as one of the top ten best sushi restaurants on the Boulevard. The venue is located at The Mirage, specializing in Japanese fine dining. It’s ideal for groups with diversified tastes, offering some of the best sushi dishes in town. You can also find Robata grill dishes and more on its extensive menu of authentic Japanese foods and beverages. It also offers a decent selection of seafood options to suit all tastes and preferences.

3. Other Mama: Best for heart-healthy dishes

Other Mama is a Japanese restaurant featuring sushi and small plates with an oyster bar. It’s a Dan Krohmer restaurant, a graduate of Morimoto’s methods that also offers a selection of craft cocktails. It’s in a strip mall, in an unimpressive area, but it’s one of Vegas’s gems for sushi lovers. The open kitchen and wood furniture and floors are comfortable and laid back for casual dining. The restaurant offers a large selection of heart-healthy dishes for the diet conscious. Choose from sashimi and Asian bar menu items with oyster dishes, lobster from Maine, octopus, shrimp, white fish and habanero ceviche, and Japanese bar food, with a more extended list o sakes, craft cocktails, and 17 craft beers.

2. Koi: Best sushi restaurant with a view

Koi is a dining experience that guides guests to a sensory adventure from the moment you enter its carved Indonesian doors featuring three gilded Buddhas, with prayer wheels pointing the way through the lounge to the modern dining area. Sit among curved lattices on the walls and ceilings with giant bamboo plants in a cultural experience that complements the Japanese-inspired cuisine. Uniquely, authentic Japanese dishes combine elements of Californian cuisine for a new dining experience.

The dress code is business casual and reservations are necessary. Diners enjoy a view of the Bellagio fountains from the Planet Hollywood mezzanine level. It’s hidden away, and you might miss it not knowing where to find this treasure. The foods are supreme with sushi dishes, prepared from fresh ingredients, cooked foods such as filet mignon toban yaki with peppercorn, and an extensive menu. It also provides a long list of creative cocktails and sake labels.

1. SOHO Japanese Restaurant

SOHO Japanese Restaurant is one of the best places to get sushi in Las Vegas. The environment is casual, but the food is exquisite. Chef John Chien Lee has two decades of Japanese chef experience. He displays his skills in the dishes served at the venue. The sushi rolls are on his list of recommendations. SOHO made it to the 2014 list of “Top 100 Places to Eat in the US for 2015.” It tops the list of casual sushi restaurants with its extensive sushi menu and cooked items prepared in authentic Japanese tradition.

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